Water thoroughly. When you do water, do it like you mean it. Different growers have different rules, but many professional growers turn on their sprinklers for 8 or more minutes. Successful home-growers sometimes dunk their plants, pots and all, into a bucket or sink of water. Some varieties, such as vandas, can be left floating in water for a surprisingly long time. The idea is to make sure the velamen is completely saturated. You want tiny droplets hanging on the roots after watering. This means the plant is completely hydrated.
Orchid stems are also specialized into what are called pseudobulbs. These are basically expanded stems that allow the plant to store excess water and food. The roots of epiphytic (tree-dwelling) orchids have a special outer layer of dead cells called velamen. Because orchids metabolize slowly in order to not outpace their resources, the roots also absorb slowly, meaning that they need help catching water as it passes by. The velamen cells catch and fill with water as it passes by so that the true root (the core of the root structure) has ample time to access as much water as it can. Velamen is silver-white in color, but becomes transparent when wet, so that when the root is wet it turns green as you are able to see through to the inner structures of the root that contain chlorophyll.
If you are growing your orchid in tree bark or another well-draining medium, you should provide copious amounts of water to soak the roots. After soaking the potting mixture well, allow the excess water to drain out of the pot. This will ensure the return of that all-important airflow to the roots as well as flushing the growing medium to prevent the buildup of mineral salts. Just be sure that you never leave the roots soaking for more than about 15 minutes, as they will start to become waterlogged if you do.
The orchid family is an incredibly large and diverse plant family, with more than 25,000 different species and more than 150,000 registered hybrids. The variation within a single species can be significant, let alone across the entire family. But with a little practice, knowledge, and observation, almost anyone can identify the most common types of orchids. Identifying one orchid from the next will be helpful in understanding what conditions they prefer and how to grow and flower them well. Happy growing!
The den-phal type are warm growing year round and do, just by happenstance, bear flowers similar in appearance to the genus Phalaenopsis. They can be distinguished by plant habit (most Dendrobium have pseudobulbs that resemble tall canes) and flower shape. Den-phals have a spur at the back of the lip; some are more pronounced, others less. They are also borne on very strong upright to barely arching stems. Interesting to note, den-phals can rebloom on old canes.
Orchids are an incredibly unique and fascinating group of plants. Many people can identify a Phalaenopsis (moth orchid) or Cattleya (the old corsage orchids), but the question often is asked, “What makes an orchid an orchid?” Orchids have some morphological (physical) traits that make them stand out from other plant families. In orchids, many of their floral parts come in groups of three. There are three sepals, which are the outer petals; these are what you see when you look at an unopened bud. There are also three petals, but in orchids one of the petals has been specialized into a labellum, or lip. This is usually the bottommost petal, and it helps to attract the pollinator to the reproductive organ. In orchids the reproductive organ, known as the column, combines both the male and female parts in one structure.
I think flying with the plant would be a challenge. Could you purchase one when you get there? Also, you need to check about bringing live plants into Spain because they have different rules for different countries. If you are giving the gift of a keiki or a cutting, that can be really challenging to grow for a beginner as well. So I’m not sure if that’s the best option. Honestly I think your best option is to contact this society and ask them what reputable growers they would recommend. I hope this helps! – Mary Ann