Epidendrum orchids are among the oldest genera in the orchid taxonomy. Originally, this genus included all epiphytic orchids. As knowledge of the different types of orchids expanded, the classification became much more refined; for example, there are now some terrestrial species in the Epidendrum genus, and a great many other species have been moved to other genera. Still, over 1000 Epidendrum species exist. They are usually easy to grow, and most have tall canelike pseudobulbs that lean all over the place and frequently produce keikis. Fun orchids!
The Cypripedioideae subfamily is known for its lady slipper orchids, which are named after their slipper-shaped pouches that trap insects and help the flowers get pollinated. There are 5 genera in this subfamily: Cypripedium, Mexipedium, Paphiopedilum, Phragmipedium, and Selenipedium. Cypripedioideae orchids have two lateral, fertile anthers, which is unusual in most other orchids.
Another type of orchid you can grow at home is what I call the “Thai restaurant orchids.” These types of orchids are Dendrobium hybrids and can be found at Thai restaurants that decorate their tables with freshly-cut flowers. They come in many colors (white, green, purple, pink, yellow and more) and require a fairly warm environment. In fact, they could loose their leaves in the winter when the ambient temperature drops below 60°F (15°C) or so. But the “Thai restaurant orchid” is really just one small group of hybrids within the Dendrobium genus. Dendrobium is actually one of the largest orchid genera.