The orchid plant is also unique in its morphology (form or structure). We can begin with the leaves and work our way down to the roots. The leaves of many orchids in cultivation are unique in that they are specifically designed for water conservation (as is true for almost every orchid structure). They have a heavy waxy leaf coating and specialized stomata (openings through which the leaf “breathes”) that help to prevent water loss during transpiration (the act of the plant “breathing”). Many orchids utilize CAM photosynthesis as well, which in essence means that the plants collect materials during the day and then process them at night.
The most common type of orchid is probably the moth orchid, or the Phalaenopsis orchids. These are the plants that you can buy from a standard grocery store. Or if you happen to live close by an Asian supermarket, you will find truck-loads of the white or purplish-pink variety. Some fashion/interior designers even dubbed this purplish-pink color as “orchid.” (This is ultra confusing for an orchid grower, as orchids come in a million different shades and colors, but well, these are the same people who invented colors like sour lemon and spiced mustard. It’s just all marketing!)