Some saprophytic orchid species of the group Gastrodia produce potato-like tubers and were consumed as food by native peoples in Australia and can be successfully cultivated, notably Gastrodia sesamoides. Wild stands of these plants can still be found in the same areas as early aboriginal settlements, such as Ku-ring-gai Chase National Park in Australia. Aboriginal peoples located the plants in habitat by observing where bandicoots had scratched in search of the tubers after detecting the plants underground by scent.[Note 1]
The quality of water used, whether for spraying or watering, is of great importance. Since tap water has often been chemically treated, generally with chlorine, it should be used with caution. The best water for orchids is undoubtedly rainwater. Rainwater, as it passes through the air, dissolves and absorbs many substances such as dust, pollen and other organic matter. This enriched rainwater contributes to the nourishment of the plant.
Orchid roots are surrounded by a tissue-paper thin membrane called velamen. This multi-purpose membrane soaks up large amounts of water quickly, adheres to rough surfaces, and promotes the exchange of minerals and salts. Like an expensive water meter, orchid velamen is an excellent indicator of your plant's water needs. Dry velamen is white or silvery, and freshly watered velamen is green or mottled (depending on the species).
With over 300 species, this type of orchid is well-known but not as common as people think, in part because only a few of the species consist of showy flowers that catch people’s attention. The ones that do, however, come in colors such as yellow with white tips and dark red edges, or dark red with wide white stripes. They contain three separate lobes and beautiful, narrow leaves that perfectly complement the petals.
The indoor types of orchids, including cattleya and phalaenopsis orchids, produce flowers that last months at a time. When these houseplants start blooming, the flower show continues for a long window—from four to 16 weeks. Cymbidium orchids produce up to 35 flowers per blossom spike, and each spike lasts up to eight weeks. Phalaenopsis orchid flowers can linger from 80 to 120 days.
Do a finger test. This is the best way to determine whether an orchid needs more water. Stick your pinky finger into the potting mix, taking care not to disturb the orchid's roots. If you don't feel any moisture, or you feel just a little, it's time to water the orchid. If you feel moist potting mix right away, give it more time. When in doubt, you should wait an extra day.
The Cypripedioideae subfamily is known for its lady slipper orchids, which are named after their slipper-shaped pouches that trap insects and help the flowers get pollinated. There are 5 genera in this subfamily: Cypripedium, Mexipedium, Paphiopedilum, Phragmipedium, and Selenipedium. Cypripedioideae orchids have two lateral, fertile anthers, which is unusual in most other orchids.
Water thoroughly. When you do water, do it like you mean it. Different growers have different rules, but many professional growers turn on their sprinklers for 8 or more minutes. Successful home-growers sometimes dunk their plants, pots and all, into a bucket or sink of water. Some varieties, such as vandas, can be left floating in water for a surprisingly long time. The idea is to make sure the velamen is completely saturated. You want tiny droplets hanging on the roots after watering. This means the plant is completely hydrated.