Some orchids have water-storing organs, and some do not. If you have a type of orchid that has the ability to store water, such as cattleyas or oncidiums, you should allow the orchid to completely dry out before watering. If you have a type of orchid that does not have water-storing organs, such as phalaenopsis or paphiopedilums, you should water the orchid before it is entirely dry.
Always water early in the day so that your orchids dry out by nighttime. The proper frequency of watering will depend on the climatic conditions where you live. In general, water once a week during the winter and twice a week when the weather turns warm and dry. The size of your orchid container also helps determine how often you need to water, regardless of climate conditions. Typically, a 6-inch pot needs water every 7 days and a 4-inch pot needs water every 5 to 6 days.
The quality of water used, whether for spraying or watering, is of great importance. Since tap water has often been chemically treated, generally with chlorine, it should be used with caution. The best water for orchids is undoubtedly rainwater. Rainwater, as it passes through the air, dissolves and absorbs many substances such as dust, pollen and other organic matter. This enriched rainwater contributes to the nourishment of the plant.

Make sure the pot has drainage holes. You can't properly water an orchid unless it has holes through which the water can drain. Water sitting in the pot will cause the roots to rot, so it needs to be able to drain through the bottom. If you bought an orchid that came in an ornamental pot without holes, repot the orchid in one with adequate holes in the bottom. Use an orchid potting mix instead of regular potting soil.

The family encompasses about 6–11% of all seed plants.[4] The largest genera are Bulbophyllum (2,000 species), Epidendrum (1,500 species), Dendrobium (1,400 species) and Pleurothallis (1,000 species). It also includes Vanilla–the genus of the vanilla plant, the type genus Orchis, and many commonly cultivated plants such as Phalaenopsis and Cattleya. Moreover, since the introduction of tropical species into cultivation in the 19th century, horticulturists have produced more than 100,000 hybrids and cultivars.

Some saprophytic orchid species of the group Gastrodia produce potato-like tubers and were consumed as food by native peoples in Australia and can be successfully cultivated, notably Gastrodia sesamoides. Wild stands of these plants can still be found in the same areas as early aboriginal settlements, such as Ku-ring-gai Chase National Park in Australia. Aboriginal peoples located the plants in habitat by observing where bandicoots had scratched in search of the tubers after detecting the plants underground by scent.[Note 1]

If your Catasetum orchid leaves begin to yellow and drop off, do not despair; this deciduous orchid loses its leaves naturally during winter dormancy. There is much variation in appearance between Catasetum species, but one feature they all have in common is the trait of producing male or female flowers, which bear little resemblance to each other. The male flowers have an anatomical trigger that forcefully ejects pollen onto visiting bees.
Most orchids are not heavy feeders. Many orchids bloom year after year with no fertilizer at all. During active growth, when new leaves are being produced, you may fertilize every other time you water at half the strength recommended on the fertilizer package. However, it's important to deliver water without fertilizer at least once a month to flush excess fertilizer salts from the bark mix and avoid fertilizer burn to the roots.