The characteristic that makes these different than many other orchids is their shape, which is triangular, blocky and compact, or thin, whiskery, and elongated. They bloom in the summer and require certain temperatures and humidity levels, so you should research them before you decide to purchase them. They can be tricky to grow and therefore, they are better for people who are more experienced in the garden, and they come in colors such as yellow-orange and have leaves that are a beautiful shade of green.
ust about anything, it sounds simple until you get down to actually doing it, and then the questions come up. But once you get the hang of it, you’ll realize how easy it is. Here are some specifics for successful ice cube watering.One thing you may find yourself wondering is “what size should the ice cubes be?” since there seems to be no standard size or shape anymore. It should melt down to about a ¼ cup of water. As long as that’s the case, the size of the cube is only an issue if it’s crushed ice. The point of using ice cubes is that they melt slowly – releasing the water in a slow drip. So you don’t want to use anything that will melt quickly.
Now that we’ve laid out the general guidelines, we will explore the ins and outs of how to water phalaenopsis orchids by answering some of the questions you’re sure to have if you are new to the world of these intriguing plants. So read on to learn about different aspects involved in understanding how to water phalaenopsis orchids to encourage healthy growth and prolific flowering!
Pollinators are often visually attracted by the shape and colours of the labellum. However, some Bulbophyllum species attract male fruit flies (Bactrocera spp.) solely via a floral chemical which simultaneously acts as a floral reward (e.g. methyl eugenol, raspberry ketone, or zingerone) to perform pollination. The flowers may produce attractive odours. Although absent in most species, nectar may be produced in a spur of the labellum (8 in the illustration above), or on the point of the sepals, or in the septa of the ovary, the most typical position amongst the Asparagales.
If you are growing your orchid in tree bark or another well-draining medium, you should provide copious amounts of water to soak the roots. After soaking the potting mixture well, allow the excess water to drain out of the pot. This will ensure the return of that all-important airflow to the roots as well as flushing the growing medium to prevent the buildup of mineral salts. Just be sure that you never leave the roots soaking for more than about 15 minutes, as they will start to become waterlogged if you do.
Another type of orchid you can grow at home is what I call the “Thai restaurant orchids.” These types of orchids are Dendrobium hybrids and can be found at Thai restaurants that decorate their tables with freshly-cut flowers. They come in many colors (white, green, purple, pink, yellow and more) and require a fairly warm environment. In fact, they could loose their leaves in the winter when the ambient temperature drops below 60°F (15°C) or so. But the “Thai restaurant orchid” is really just one small group of hybrids within the Dendrobium genus. Dendrobium is actually one of the largest orchid genera.
This type of orchid has over 200 species and has a star-shaped appearance. Most of them have small- to medium-sized blooms and come in colors such as yellow, white, or light green, although most of them are white. The flower has a wonderful fragrance, needs even amounts of water, and prefers temperatures between 60 and 80 degrees Fahrenheit, mainly because they are not a bulb plant and therefore cannot store water. They also look beautiful in hanging baskets and pots.
Cymbidium carry tall stems with many flowers that have a more typical orchid shape. They are easily identified by their grassy leaves, and they readily form large clumps. Most common are the cool-flowering types, which need to experience a cooler winter (nights in the 40s for some time in the fall) in order to initiate flowering. Once the flowers open, they can last for up to two months or more, especially in a cool environment. These are very showy and rewarding plants, and a plant in a six-inch pot can carry three stems with 15 or more flowers each, depending on the type.